The Diversity, Equity, and Inclusion (DEI) Committee provides guidance and information to NACE leadership and staff on DEI opportunities that are beneficial to NACE members. They also help NACE collect, create and share information, education, and resources on DEI in the catering and events industry. This committee fosters collaboration and collects feedback from member-organized affinity groups.
Committee Chair: Don Mamone
Board Liaison: James Filtz, CPCE, CHE, CMP
Lynn Graham, CPCE
This committee will meet once a month or as needed.