Role: Catering
What We Learned During the Explore Webinar Series in May 2020
NACE introduced a new webinar series last week titled Explore. We’re all wondering how events will look once we...
Read MoreSummer Catering Trends
Learn how to incorporate hyper-seasonal and local produce into your summer catering menus. In just under 30 minutes, you...
Read MoreCatering Events in the Future
NACE leaders discuss the future of catering from their experiences in off-premise, on-premise, and Las Vegas catering.
Read MoreCatering in the Time of COVID-19: Your Next Steps
The COVID-19 crisis has impacted the catering industry particularly hard and the question on nearly on everyone’s mind is-...
Read MoreOh Snap! How to Photograph and Market Great Food Photos from Your Phone!
The numbers don't lie. A whopping 69% of Millennials photograph their food before eating it, and 46%...
Read MoreHow You Can Increase Your Profit Margins This Year
Profit margins are a tricky game, yet one that carries a great deal of weight when it...
Read MoreCatering Legend Bill Hansen Talks Values, Vision, and The Tech Trend He’s Embracing in 2020
How has event design and catering icon Bill Hansen managed to stay on top in...
Read More3 Keys for Creating Custom Menus
In 2018, the Curate team worked with Corky's BBQ and Simply Delicious Caterings in Memphis,...
Read MoreStaffing Secrets – Win your Time Back
Save time and manage your schedule around event planning, building staffing projections for events, recruiting,...
Read MoreTransform your catering or event business with improved processes
As business owners, operators, and directors, one reason we may have difficulty improving company processes is because we miss prime opportunity...
Read More