Role: Catering Executive
2019 Food and Beverage Trends
Michael Stavros of M Culinary Concepts rounds up engaging food & beverage concepts that have top caterers and event pros around the country excited in 2019 and beyond.
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Holiday Vegetarian Recipes That All Guests Will Appreciate
The days where you would panic on contemplating what to serve the ‘awkward vegetarian' for their holiday menu, are positively a vague...
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Working in inconventional and historic venues
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Truths about craft beverages trends and events
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Top Catering and Beverage Innovations
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Top Apps for streamlining your event company
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Marketing Must Dos
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Managing Millenial Catering and Event pros
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Leveraging Transparency into profits
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Excellence in LGBTQ Customer Service
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