Start Date: 8/23/2018 2:00 PM EDT
End Date: 8/23/2018 3:00 PM EDT
Event Website: /virtualhangouts
Everyone with an Instagram account and a camera phone thinks they are foodie these days. As caterers, how do you stand out from the rest and sell your food in the age of social media? How do you sell to a foodie? What are the latest food trends? How often do you refresh your menus? How do you cost them? How do you set up tasting and how frequently do you do them? Do you charge? So many questions. Come join Jamie Quickert and fellow NACE members for this fun and interactive webinar, especially for caterers in the age of #foodie.
Visit www.nace.net/virtualhangouts to register.