NACE National Board

The NACE National Board is the governing body of the association. The board meets a minimum of four times per year to review strategic objectives, review progress on initiatives and renew their vision for the future.

President
Donnell Bayot, Ph.D., CPCE, CHE, CFBE

The International School of Hospitality
Director of Academic Affairs
3614 E. Sunset Road
Suite 110
Las Vegas, NV 89120
P: 702-947-7200 x203
F: 702-947-7205

 
President-Elect
Ed DiAntonio, CPCE, CMP


Walt Disney World Swan and Dolphin Resort
Complex Director of Catering & Event Management
1500 Epcot Resorts Blvd.
Lake Buena Vista, FL 32830
P: 407-934-4629
F: 407-934-4355

 
Vice President
Doug Quattrini, CPCE

Sensational Host
Event Producer
3030 Route 73
North Maple Shade, NJ  08052
P: 856-667-5005
Treasurer
Morgan Montgomery, CPCE

 


Paisley & Jade
Co-Owner
3119 W Moore St.
Richmond, VA 23230
P: 804-381-4625

 
Secretary
James Filtz, CPCE, CHE, CMP


 
  Loews New Orleans Hotel
Director of Catering & Conference Services
300 Poydras Street
New Orleans, LA 70130
P: 504-595-5325
Past President
Joe Mahoney, CPCE

     HospitalityStaff
Senior Partner
7208 W. Sand Lake Road
Suite 206
Orlando, FL 32819
P: 407-855-8784
F: 407-855-9587

CLC Chair
Amber Allen, CPCE
 

 

Renaissance Phoenix Downtown
Associate Director of Catering
50 East Adams Street
Phoenix, AZ 85004
P: 602-333-5116
F: 602-333-5181
NACE Interim Executive Director
Kim Grimm

National Association for Catering and Events
10440 Little Patuxent Parkway
Suite 300
Columbia, MD 21044
P: 410-290-5410
F: 410-290-5460



 

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Photography courtesy of NACE member:
*J Thomas Photography