First Vice President
Stacy Zeigler, CPCE, CMP
Director of Sales
Bold American Catering
887 W. Marietta St. NW
Studio K-102
Atlanta, GA 30318
P: 678.302.3232
F: 678.302.3230
szeigler@boldamerican.com

Second Vice President
Cliff Schamber CPCE, CMP
Corporate Director of Catering
Marriott International
Marriott Drive Dept 55.957.79
Washington, DC 20058
P: 301.380.1081
F: 301.380.3934
cliff.schamber@marriott.com

Secretary/Treasurer
Linwood Campbell, CPCE
Director of Catering
The Westin Charlotte
601 South College Street
Charlotte, NC 28202
P: 704.335.2026
F: 704.335.2110
linwood.campbell@westin.com

Event Professional
Tim Sudall
President
Video One Productions, Inc.
124 West Chester Pike
Havertown, PA 19083
P: 610.789.8433
M: 610.220.3716
tim@videoone.tv

Immediate Past President
Kevin Brant, CPCE
Director of Sales
Wolfgang Puck Catering
Union Station/Reunion Tower
400 South Houston Street
Dallas, TX 75201
0: 214.741.PUCK (7825)
D: 214.571.5700
F: 214.571.5706
kevin.brant@wolfgangpuck.com

CPC Chair
Ed DiAntonio, CPCE, CMP 
Director of Catering 
Walt Disney World Swan & Dolphin 
1500 Epcot Resorts Blvd. 
P.O. Box 22653
Lake Buena Vista, FL 32830
P: 407.934.4629
ediantonio@swandolphin.com

 

President, The Foundation of NACE
Eric Ostrow, CPCE
Certe
20 W. 55th Street
New York, NY 10019
P: 212.397.2020
ebo6384@aol.com

At-Large
David Reusche
National Director, Catering Excellence
Aramark
1101 Market St., 24th Floor
Philadelphia, PA 19107
P:  215.409.7519
M: 215.514.1154 
reusche-david@aramark.com

At-Large
Steve Kemble
Principal
Steve Kemble Event Design, A Dose of Sass
715 North Oak Cliff Blvd.
Dallas, TX
P: 214.943.5949
F: 214.943.2811
steve.kemble@airmail.net

At-Large
James Balda
Senior Vice President, Membership
National Restaurant Association
1200 17th Street, NW
Washington, DC 20036
P: 202-331-5922
jbalda@restaurant.org

NACE Executive Director

Bonnie Fedchock
9881 Broken Land Parkway
Suite 101
Columbia, MD 21046
Phone: 410-290-5410
Fax: 410-290-5460
bfedchock@nacenet.org