Business Academies: Accounting

Whether you are new to the catering and events industry, considering a career change, or just want to enhance your skills, NACE Business Academies will give you knowledge that is critical to your success and will set you apart in the industry.  
 
 
6 CPCE Contact Hours 

After completing this course, participants will be able to:
  • Define the elements of financial statements
  • Define basic accounting terminology for catering and event professionals
  • Define accounting and inventory valuation methods
  • Explain how to calculate food, beverage and labor costs for catering and event operations
  • Describe the basic characteristics of budgeting

*Please note: Following purchase, you will receive an email within 2 business days with enrollment information.